Almond Joy Cake
Why I Love This Recipe
So good my dad and grandpa had an impromptu eating contest to see who could eat more! :)
For the chocolate cake, use your favorite chocolate cake mix. I use Aunt Mary's Chocolate Cake, a recipe listed separately.
Ingredients You'll Need
FILLING:
1 c. evaporated milk
1 c. sugar
1 bag Marshmallows (24 large)
1 cup Angel Flake coconut
TOPPING:
1 1/2 c. sugar
1/2 c. evaporated milk
1/2 c. butter
1 1/2 c. chocolate chips
1 c. sliced almonds
Directions
For the filling - Combine milk and sugar. Add marshmallows and heat until melted. Add coconut. Pour over cake while hot.
For the topping - Mix sugar, butter, and milk. Bring to a boil, add chips, stir until melted. Add nuts. Pour over cake.