Appetizer Meatballs
Why I Love This Recipe
Ingredients You'll Need
* 1 pound ground beef
* 1 egg, lightly beaten
* 1/2 cup soft bread crumbs
* 1/4 cup milk
* 1/3 cup finely chopped onion
* 1 teaspoon salt
* 1/2 teaspoon Worcestershire sauce
* SAUCE:
* 1/2 cup ketchup
* 1/2 cup chopped onion
* 1/3 cup sugar
* 1/3 cup vinegar
* 1 tablespoon Worcestershire sauce
* 1/8 teaspoon pepper
Directions
Combine the first seven ingredients; mix well. Shape into 1-in. balls. In a skillet over medium heat, brown meatballs; drain. Place in a 2-1/2-qt. baking dish. Combine sauce ingredients. Pour over meatballs. Bake, uncovered, at 350° for 50-60 minutes or until meatballs are done. Yield: about 3 dozen.