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Big Jim's Cornhole Salsa


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

I got this recipe from my good friend, Big Jim, after he served it at his cornhole tournament. It is easy and yummy!


Ingredients You'll Need

2tbl white onion
8 roma tomatoes (about 1 lb)
1 serrano chile (two if you're REALLY brave)
2tbl fresh cilantro
1 tsp sugar
1 tsp salt
1tbl fresh lime juice


Directions


Put pepper(s), cilantro, sugar, salt and lime juice in food processor - pulse until finely chopped. Then add onion, pulse to break up (two or three pulses). Add tomatoes and pulse until tomatoes are size you want them to be.


Serve with tortilla chips and enjoy!


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