Blue Cheese Noodles
Why I Love This Recipe
My husband loves blue cheese and I love pasta so this is the best of both foods for us. Since it does need time for flavors to blend it is a great fix ahead dish.
Ingredients You'll Need
1/2 cup butter
8-10 green onions chopped
4 oz blue cheese
12 oz carton sour cream
Seasoned pepper to taste
16 oz fine egg noodles
1/2 tsp vegetable oil
1 tbs chicken bouillion granules
Directions
Melt butter in a skillet
Add onions and cook until golden
Crumble blue cheese into onions
Stir over med heat until cheese is melted
Remove from heat and stir in sour cream and pepper
Stir in noodles that have been cooked with oil and chicken bouillion in the water used for boiling
Cover and let stand several hours for flavors to blend
Reheat slowly or heat in micro before serving.