BREAD MACHINE BUNS
Why I Love This Recipe
Ingredients You'll Need
7 ounces water, room temperature
2 cups bread flour
2 tablespoons dry milk
3 tablespoons sugar
1 teaspoon salt
3 tablespoons butter, room temperature
1 1/2 teaspoons dry yeast
Directions
Let buns raise in the bread machine until the dough almost touches the top of the machine. Remove from bread machine and put in a greased bowl and let raise until double in size. Make into buns; put in a cozy place to raise. Bake at 400 degrees until nicely browned (doubled this recipe and make half the dough into caramel pecan rolls).
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