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chewy butterscotch brownies


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Serves | Prep Time | Cook Time

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Ingredients You'll Need

1 1/2 C. flour
1/2 C. wheat germ
1 t. baking soda
dash salt
1 1/2 C. bran flake cereal
1/2 C. brown sugar
1/4 honey
1/2 C. butter, softened
1/2 C. peanut butter
2 eggs
2 T. nofat dry milk powder
1 t. vanilla
1/3 C. milk
1 C. butterscotch chips


Directions

Combine the flour, wheat germ, baking soda, and bran flakes.


Cream the butter, sugar, honey, and peanut butter until light beat in the eggs, dry milk, and vanilla. Add the dry ingredients, alternately with the milk. Stir in the butterscotch chips. Spread evenly in a 14X10 pan. Bake at 350 oven for 20-25 minutes. Cut into bars while warm.


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