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Chewy Cinnamon Snickerdoodles


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Serves | Prep Time | Cook Time 8 to 10

Why I Love This Recipe


Ingredients You'll Need

1/2 cup butter, softened
1/2 cup shortening
1 1/2 cups white sugar
2 eggs
2 teaspoons vanilla extract
2 3/4 cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
1/4 teaspoon salt
2 tablespoons white sugar
2 teaspoons ground cinnamon
1 cup Cinnamon chips (optional)


Directions

Preheat oven to 400 degrees F (200 degrees C).


Cream together butter, shortening, 1 1/2 cups sugar, the eggs and the vanilla.


lend in the flour, cream of tartar, soda and salt. (add chips if desired)


Shape dough by rounded spoonfuls into balls.


Mix the 2 tablespoons sugar and the cinnamon.


Roll balls of dough in mixture.


Place 2 inches apart on ungreased baking sheets.


Bake 8 to 10 minutes, or until set but not too hard.


Remove immediately from baking sheets.


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