Chicken Breasts with Mushroom Sauce
Why I Love This Recipe
Ingredients You'll Need
4 skinless, boneless chicken breasts
Flour
1 can Mushrooms (4 oz)
1/2 c Italian Dressing
1 can Cream of Mushroom Soup
Directions
Preheat oven to 350 degrees. Dredge chicken in flour and brown in a
skillet. Marinate mushrooms in Italian dressing. Blend soup into
mushroom mixture. Place chicken in a glass pan. Pour sauce over. Cover
and bake for 1 hr. Add either white wine or chicken broth during
cooking if more liquid is needed.
Questions, Comments & Reviews
Thanks Gale
love-to-taste