Emeril Lagasse Honey Mustard Dipping Sauce
Why I Love This Recipe
Recipe courtesy Emeril Lagasse, 2002
Show: Emeril Live
Episode: Baked, Not Fried
This was featured on the same episode as the chicken nuggets recipe I posted. I noticed on the website, however, this is not the recipe posted, but these are the measurements he said on air.
Ingredients You'll Need
1/2 C mayo
1/4 C mustard
1/4 C honey
Directions
In a small bowl, combine all the ingredients and stir well to combine. Cover tightly with plastic wrap and refrigerate until ready to use. (Honey-Mustard Dipping Sauce will keep, refrigerated in a covered non-reactive container, for 2 weeks.)