Hot Ryes

Why I Love This Recipe
These may be frozen after baking and reheated. Yummy!
Ingredients You'll Need
1 cup Swiss cheese, finely grated
1/4 cup bacon, cooked & crumbled
1 small can chopped ripe olives
1/4 cup green onion, minced
1 tsp Worcestershire sauce
1/4 cup mayonnaise
Party rye bread
Directions
Mix together all ingredients except bread.
Spread on party rye or pumpernickel.
Bake at 375 degrees for 10 to 15 minutes or until browned.