Green Pea and Coconut Spread
Why I Love This Recipe
Delightful green spread that pairs well with fruits!
Ingredients You'll Need
1 1/2 cup of fresh green peas (or use defrosted peas)
1 1/2 tablespoon tahini
1 clove of garlic
1 lemon, juice
1/3 cup fresh mint
1/3 cup fresh Thai basil
3 tbsp thick coconut milk
salt, pepper
Directions
Add green peas, tahini, garlic, lemon juice, mint and Thai basil to a food processor and blend until creamy.
Add coconut milk, and season with salt and pepper. Pulse a few times, until you reach desired consistency.
Serve on baguette slices with strawberries on top. Enjoy!
Pairs Well With
Baguette Slices and Strawberries.