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Marshmallow Cream Divinity


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Serves | Prep Time | Cook Time

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Ingredients You'll Need

2 c. sugar
1/2 c. water
Pinch of salt
1 pt. marshmallow cream
1/2 c. nuts


Directions

Combine water, sugar and salt.


Bring to rolling boil and boil only 2 minutes. Place marshmallow creme in a large bowl and pour hot syrup all at once into it.


Stir until candy loses its glossy, then add nuts.


Drop by spoonfuls onto waxed paper


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