Marilyn's CHOCOLATE FILLER BARS
Why I Love This Recipe
Several years ago Marilyn brought these bars to a meeting. They were such a hit, that she graciously shared her recipe with everyone.
Ingredients You'll Need
3/4 cup soft margarine
1/2 cup white sugar
1/8 teaspoon salt
2 cups flour
FILLING
1 can Eagle Brand sweetened condensed milk, NOT evaporated
1 cup milk chocolate chips
1/2 cup chopped nuts, pecans OR walnuts
Directions
Preheat oven to 325 degrees. Lightly grease 9 x 13 - inch pan.
Combine margarine, white sugar, salt, and flour. Beat on low speed with mixer until fine particles form.
Press 2/3 of mixture firmly into the bottom of pan.
FILLING:
Heat condensed milk on low heat.
Stir in chocolate chips and nuts. Stir occasionally, until chocolate chips melt.
Pour over crust in pan. Sprinkle with remaining 1/3 crumb mixture.
Bake for 15 to 30 minutes, until lightly browned.