Pork Chop Casserole
Why I Love This Recipe
Ingredients You'll Need
4 pork chops
4 cups sliced potatoes
1 can cream of celery soup
1 cup milk
2 tablespoons chopped onion
1/2 teaspoon salt
1 teaspoon pepper, or to taste
grated American cheese
Directions
Brown pork chops.
Place potatoes in greased 2-quart baking dish.
Mix together soup, milk, onion, salt, and pepper. Pour over potatoes.
Place pork chops over potatoes; sprinkle with cheese.
Bake uncovered at 375 degrees for about 60 minutes, or until potatoes are tender.