QUICK 'N EASY COUNTRY SPICED WAFFLES
Why I Love This Recipe
Ingredients You'll Need
2 cups original pancake and waffle mix
1-1/2 cups milk
2 eggs
1/3 cup Shedd's Spread Country Crock® Spread, melted
1/2 tsp. ground cinnamon
1/8 tsp. ground nutmeg
Directions
Preheat waffle iron according to manufacturer's directions.
In medium bowl, with wire whisk or fork, beat waffle mix, milk, eggs, melted Shedd's Spread Country Crock® Spread, cinnamon and nutmeg until smooth.
Prepare waffles according to manufacturer's directions.