Shannon's Yummy Chicken!
Why I Love This Recipe
Ingredients You'll Need
4 boneless & skinless chicken breasts
Seasoning Salt
Small brick of Monterey Jack Cheese
16 oz Sour Cream
1 can Cream of Chicken Soup
Chicken In A Biscuit Crackers
¼ cup melted butter
White rice
Directions
Place chicken breasts in pan. Sprinkle with seasoning salt. Place Monterey Jack Cheese slices over chicken to cover.
Mix sour cream and cream of chicken soup; pour on top of chicken
Bake at 350 degrees F for 1 hour.
Cook for ½ hour WITHOUT the crackers. For remaining ½ hour, crush crackers and coat with melted butter. Sprinkle crackers on top and bake for remaining ½ hour.
Serve over cooked rice.