Tater Tot Casserole
Why I Love This Recipe
Hubby loves this recipe. I received it from a friend in MN. You may substitute any vegetable you'd like...I prefer broccoli.
Ingredients You'll Need
1 pound lean burger--browned and drained
1 bag Tater Tots--cooked as directed on pizza pan
1 bunch of broccoli steamed until slightly crunchy
3 cups of sharp cheddar cheese
1 large can French fried onion rings
1 tomato diced
1 can cream celery soup mixed with 1/2 can milk
Directions
When taters are done, layer: meat, broccoli, soup, tomatoes, 1/2 of onion rings, 1/2 cheese.
Cook on 400 for 15 minutes...then take out, put rest of cheese, rest of onion rings, cook for another 5 minutes.
Remove from oven and serve..YUM!
Hubby loves this recipe. I received it from a friend in MN. You may substitute any vegetable you'd like...I prefer broccoli.