Truly Delicious Potatoes
Why I Love This Recipe
I come from a long line of Potato lovers. So I'm always looking for different ways to make potatoes. This is one way that I get rave reviews from and I'm ask to make alot. It goes well with just about any kind of meat too.
COOKS NOTE:
I have also used cubed Velvetta with success. I don't use very much of the green part of the onion, because sometimes they're tough.
Ingredients You'll Need
6 medium size potatoes
1/4 pound butter,no substitutes
1 pound bacon, fried crisp and
crummbled
2 cups shredded Cheddar cheese*
4 green onions,chopped*
3/4 cup sour cream
1/2 teaspoon salt
1/4 teaspoon pepper
Directions
DIRECTIONS:
Peel and boil potatoes; drain. Mash with butter; add crummbled bacon,shredded cheese and chopped gren onions. with mixer on, add sour cream until desired consistency is seen. Add salt and pepper and serve.
NOTE: I have also used cubed Velvetta with success. I don't use very much of the green part of the onion, because sometimes they're tough.
Makes 4 to 5 servings